Cooking & Entertaining > Salads

Five Cup Layered Fruit Salad

Ingredients:

1 cup orange segments, if using canned, drained
1 cup crushed pineapple, drained
1 cup coconut
1 cup maraschino cherries
1 cup sour cream

Method:

Layer exactly as in recipe in a trifle bowl. This can be made in advance and with any kind of fruit you like.

Recipe by Lilly Petronka

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