Apple and Walnut Cake

Ingredients:

224g plain flour 1 tsp baking powder l tsp cinnamon 1 tsp mixed spice 112g butter 168g soft brown sugar 112g raisins 112g chopped walnuts 224g apple puree

Method:

1 Grease a 8in/200mm tin. 2 Sift flour baking powder cinnamon and mixed spice into a bowl. 3 Rub in butter until mixture resembles fine breadcrumbs. 4 Stir in sugar beat in eggs stir in the rest of the ingredients. 5 Mix well and place in tin. 6 Bake in preheated oven on 160 degrees for an hour or till done.