Green Bean Casserole – Thanksgiving Recipes
Ingredients:
- 1 can Cream of Mushroom Soup
- 1/2-cup Milk
- 1 Teaspoon Soy sauce
- Dash pepper
- 4 cups cooked cut green beans
- 1-1/3 cup French’s French Fried Onions
Preparation Time: 10 minutes; Cook Time: 30 Minutes; Serves 6
Method:
Mix soup, milk, soy sauce, pepper, green beans and 2/3-cup French fried onions in 1-1/2 qt. casserole. Bake at 350°F. for 25 minutes or until hot. Stir and sprinkle with remaining onions. Bake another 5 minutes.
