Gourmet Dining Options at Walt Disney World
By Michele Sponagle
(NC)It is well known that Walt Disney World offers something for everyone, but few visitors realize that this philosophy extends to its dining options as well. Sure, you’ll find freshly baked jumbo pretzels, gourmet hot dogs and those infamous turkey legs, but there’s so much more. Disney is a virtual feast for sophisticated palates.
The Orlando theme park is home to the only AAA five-diamond rated restaurant in south Florida. Victoria & Albert’s, located in Disney’s Grand Floridian Resort & Spa, showcases contemporary American regional cuisine. It’s not just a meal, it’s an unforgettable dining experience.
For the global-minded gourmet, the options are equally rich. Jiko’s The Cooking Place in Disney’s Animal Kingdom Lodge captures the spirit of Africa and beyond with dishes that feature exotic spices and ingredients. Sample your way through Jiko’s wine list, an unrivalled lineup of South African wines. Fans of fine wine should also try some of the stellar west coast offerings at California Grill, located in Disney’s Contemporary Resort.
International gourmet dishes are served up at EPCOT, where countries share their culinary gems with Disney visitors. Travel your way around the globe from Morocco’s Marrakesh to China’s Nine Dragons. EPCOT is also home to the annual International Food and Wine Festival each fall.
To book your place at the table, call 1-407-WDW-DINE for priority seating, available at many of Disney’s top eateries.
– News Canada